Amount of Riboflavin in Sauce, enchilada, red, mild, ready to serve

Soups, Sauces, and Gravies

In 100 g (Grams) of Sauce, enchilada, red, mild, ready to serve there is 0.055 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Sauce, enchilada, red, mild, ready to serve.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg

Sauce, enchilada, red, mild, ready to serve

Sauce, enchilada, red, mild, ready to serve is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, enchilada, red, mild, ready to serve are listed below.

Water 91.78 g 91.78%
Energy (calorie) 30 kcal
Energy (joule) 126 kJ
Protein 0.62 g 0.62%
Total lipid (fat) 0.91 g 0.91%
Ash 1.82 g 1.82%
Carbohydrate, by difference 4.87 g 4.87%
Fiber, total dietary 0.5 g 0.5%
Sugars, total 1.83 g 1.83%
Sucrose 0.43 g 0.43%
Glucose (dextrose) 0.59 g 0.59%
Fructose 0.81 g 0.81%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 2.12 g 2.12%
Calcium, Ca 7 mg 0.01%
Iron, Fe 0.67 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 11 mg 0.01%

Nutrients in Sauce, enchilada, red, mild, ready to serve